Entrees

Entrees are served with a choice of Hash Browns, Baked Potato, French Fries or Veggie. Our Homemade Garden Salad or Bacon Ceasar and Roll are included.

  • $35

    The Timothy

    8 oz. Choice Center Cut Sirlon.
  • $60

    The Elmer

    14 oz. Choice center cut Ribeye.
  • $65

    Filet Mignon

    8 oz. Choice center cut Tenderloin.
  • 12 oz. Queen $40 or 24oz. King $75

    Prime Rib

    Served daily, while it lasts.
  • $35

    Butcher Steak

    8 oz. Marinated Haing Tender
  • $28

    The Y Chop

    Slow-cooked and seared, 10 oz. Durok, bone-in Pork Loin Chop.
  • $30

    BBQ Ribs

    Pork Ribs , slow cooked and served with our secret homemade BBQ sauce.
  • 1/2 chicken $25 or 1/4 chicken $20

    Deep Fried Chicken

    Deep fried and juicy.
  • $35

    Val's Combo

    3 Jumbo Shrimp and BBQ Ribs.
  • $30

    Chicken and Ribs

    2 piece Chicken and BBQ Ribs.
  • $50

    Surf and Turf

    4 oz. filet Mignon with your choice of Walleye fillet or 3 Shrimp.
  • $34

    Canadian Walleye

    Breaded and deep fried or broiled with garlic and tomato seasoning.
  • $30

    Parmesan Salmon

    8 oz. Atlantic Salmon, Parmesan crusted and pan fried.
  • $25

    Blackened Ahi

    Sweet and spicy Ahi Tuna.
  • $36

    Jumbo Shrimp

    Our secialty, is broiled or deep fried with our special breading.